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Published at 4th of May 2022 05:16:13 AM


Chapter 837: Episode 836: Workplace Conditions

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Followed by Nikola Koffmann, the site manager of salt making, to the dormitory on the coast, where there was a three-story wooden octopus room.

His private room was in that corner, except that there was a desk for framing the report, and it was not much different from the slave room stuffed with gyuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuu

Creating a space for humans to settle in the labyrinth is still difficult.

"I'm sorry for the mess. If you only have special items at the bottom, the labyrinth will be judged as a" foreign object "and you will eat the dormitory, so as a result, it will become a small property."

Speaking of which, there was a cloth in the rarely-available < Treasure Item > that "prevents it from being collected" system.

Ian would have purchased a few of them... (such as a tent) It was too late to retrieve the big items, so I forgot there was no place to use them in camp.

"No, we use our tents sometimes, and we're used to it." By the way... does this building really feel like "I brought in something made outside"? "

"Yes, fortunately, the weather is stable, so I put a box-shaped building built outside on top of it." The same goes for salt refineries. ”

Well... even if it was fixed with metal fittings, it would be meaningless after a few days (if the metal fittings were eaten by the labyrinth), so I guess I couldn't help it.

Since the national budget was thrown in, dozens of labyrinths could be laid to prevent the collection of labyrinths, and it could be said that it was better to avoid "making salt while living in a tent".

"Because of this situation, cooking and laundry are dependent on the outside. If you carry it in a magic bag, it will solve the mass problem.”

I see.

Ask them to carry rice and clean clothes along with salt transportation and regular contact... save some work space by having them bring back things that need to be cleaned up afterwards.

With the four tiers, even if the distribution is interrupted for "some reason", you can go back to the ground on your own, and I think it is well thought out.

"Next, I will explain the flow of" making salt ". Are you sure you want to do this in your room? Or would you like to see the actual scene?”

“I'm interested, so if you're okay, let me take a look.”

Got it.

Heading to the "Salt Refining Plant" under the guidance of Lord Coffman, the building, which was about the size of a gymnasium, was filled with a dark "scent of the tide".

"Here, after a number of steps, we make the" coarse salt "that civilians use." The refined salt that the wealthy people prefer is transported to the ground, and then another group adds another hassle. ”

− − − Production process of coarse salt − − −

1: Sprinkle the salt field with seawater

Distribute the sea water evenly to the salt fields on the beach, and let it dry naturally.

It seems easy, but it seems that it is surprisingly difficult because it needs tips... it takes more than five years to become a human being.

2: Collect the sand, put it in a wooden box and wash it with seawater.

By passing sea water through the "sand of the salt field", which contains plenty of salt, you can obtain a liquid with high salt concentration (sandy water).

The sand ripped out of the salt is returned to the salt field, and the sea water is sprayed on the place again....

3: Lightly filtered the salt water.

Since the sand is quite mixed in the "Kansui" made in 2, it is filtered and stored in a magic bag. Take them to the refinery at the back of the beach.

4: Okonomiyaki with water

By burning the "kang water" that has been carried to a certain concentration, it compresses the volume and creates a "darker liquid with more salt concentration".

5: and filtered properly.

Since the liquid made in step 4 still contains dirt, make it “clean saline” through the filtration device.

6: Burn this.

Replace the liquid prepared in step 5 with another kettle and simmer until the salt crystals settle.

Since it is difficult to reduce the fire, the veteran worker should do it clearly.

7: Drying

Remove the precipitated salt and drain off the moisture, then let it dry until dry.

8: Shipment

Place the finished salt in a bowl, put it in a magic bag and take it outside.

It is distributed to various places for ordinary people.

Commercial (impurity removal) and aristocratic (color removal/impurity removal) are added to the distribution points.

"Coso (I can't say it out loud... but the common" coarse salt "is better than the" pure white and clean salt "preferred by the wealthy)"

"Coso (It's rich in minerals. The Zinc Chamber of Commerce also sells refined salt, but in restaurants and groups they use coarse salt)"

Coso (Oh, great!)

According to Coffman, "mineral-rich natural salt" is more delicious than "carefully purified salt"... there is no reason to deliberately buy "expensive" purified salt.

The aristocrats care about appearance, so they stick to "impurity-free whiteness", but from the point of view of the ex-Japanese me, "natural salt" is more luxurious.

However, even the three of them... "I'm curious about making salt".

Ian and Gill are as involved in the production of salt for the Zink Chamber of Commerce.

"Sir Coffman, can we have a" salt making experience "as long as it's not intrusive?" If you need to pay for your experience, we'll pay you. ”

"Eh, (you in the privileged class) are you experiencing it!?" It doesn't matter..... "




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