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Published at 24th of April 2022 07:34:22 PM


Chapter 399

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This extraction took a long time. Luo Bi dried the green radish, but Zhou Feng hasn't extracted it yet. After looking at the sky, Luo Bi helped. Zhou Feng successfully extracted the energy solution.

As soon as they stopped, Fengling's communication dialed: "I'll go back later. You cook your own meal and eat first. Don't worry about me."

Luo Bi nodded: "Zhou Feng has come to our house. He will go after dinner with me."

This is better. Fengling ordered a few words and hung up the communication.

Luo Bi and Zhou Feng ate only one black potato at noon, and left one on the table. Luo Bi asked Zhou Feng to take it. She took a green radish from the ground and asked Zhou Feng to cook on the big balcony.

"I only like meat and don't like plants and vegetables." Zhou Feng stressed that the black potato is OK, and the green radish he doesn't eat. It tastes like radish.

"Yes, I'll bake you a chicken leg."

She only roasted half of the pearl chicken at noon, and there was still half left. Luo Bi planned to chop off the chicken legs and roast them. After all, Zhou Feng is a guest. He came to their house to send things. How can he make people eat.

"OK, remember to put honey on the chicken legs. I like sweet."

Zhou Feng was not polite at all. He was very happy today. Lezizi followed Luo Bi to the big balcony. Zhong Jun has already started cooking dinner. Tong Yiting didn't pick on the ingredients outside the kitchen this time, nor was she in the living room. She went out with Jiang Zhi at noon.

It snows almost every day in winter. It is inconvenient for women and pregnant women to go outdoors, which creates favorable conditions for visiting.

When Tong Yiting is away, Luo Bi breathes a sigh of relief. Whether it's eating or cooking, someone always stares. It's too awkward. Give it to me. I don't like it. Don't give it to me. You see, Tong Yiting is very big. She looks at you greedily. It's a shame!

"You wash the green radish." Luo Bi threw the green radish into the sink and ordered Zhou Feng.

Zhou Feng was raised by wealth. He had never worked on this product before. He rolled his sleeve excitedly and rubbed it around. He washed it clean and almost washed off the radish peel. Luo Bi took a look and thought it was good. She opened the fire source of the grill, washed her hands, chopped the chicken legs and put them on.

While staring at the chicken legs on the grill, Luo Bi took sugar and a small basin to make black potato balls. Zhou Feng ran over with water and green radishes to ask for credit: "I'm finished washing, clean!"

"Well, it's very clean." Luo Bi nodded and handed him a small bowl of honey: "wipe the honey on your own chicken leg."

Zhou Feng went to the grill with a small bowl. Luo Bi was worried about him and asked, "stay away from the grill and be careful not to burn."

"Don't worry." Zhou Feng replied. He felt sure he could do the job well.

Luo Bi finished the black potato balls and rubbed the green radish shreds to make radish balls. Because it was the first time, she didn't do more. She had more than 20 of each kind. Try it first. If she succeeds this time, she will do more next time.

When the oil in the pot was hot, Luo Bi first fried the black potato balls, estimated that they were almost ready, took them out and put them on the plate to cool, and then fried the green radish balls. She had made turnip balls in her previous life, so she was more confident. She fried them and put them on the plate and served them to the table.

"Zhou Feng, how about you come and try my balls?"

Zhou Feng is a foodie! Black potato balls are sweet. He naturally likes them. As for the green radish balls? The boy hasn't seen it before. He put it in his mouth and tasted it. Oh, hey, it's amazing. The delicious Zhou Feng almost swallowed his tongue.




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