Chapter 2183: kaifuwai (21)
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She went too early for dinner.
Zhang xuanjiao has returned to Zhangjia, and she is bored for a while.
Shen Chengrui didn't dare to disturb the company. He went back to his room and changed his clothes. Then he picked it on the windowsill to see the scenery.
Looking at it, I can't help but compare it with the garden of Shen's manor. Then I think of the bad things in my family. I'm depressed and lost my mind.
Even when he appeared at the door, he didn't realize it was the other side who made the first sound.
Naturally, Sikai asked, "why do you use my name?"
Shen Chengrui was startled, turned around from the window, put his hands on his back and wiped the corners of his eyes, pretended to be bleary, and then returned to his former bright and full face. His voice was also very casual: "did you guess?
In fact, it's nothing. It's easy to use the name of the chief secretary. It can scare people. "
Si Kaichang looked at her expression carefully, but did not see anything, as if the sadness at the bottom of her eyes was her illusion just now.
Listen to her answer like this again, do not understand again ask: "bluff family?"
Shen Chengrui did not deny it, nodded, "yes."
"Reason."
Shen Chengrui pretended to be relaxed when he was examined by the Secretary: "sisters at home quarrel. I can't quarrel, just say I'm your person, and they dare not embarrass me."
The Secretary frowned, a little unhappy, and a little unbelievable: "you say that?"
Shen Chengrui said with a smile: "yes, I can't say I'm just a cook, right?
What's the use of that! "
Sikai was very unhappy. He thought that she had met with something important. He called for help from himself. As a result, it was a small matter of family sisters' discord! "I don't like being used."
He stressed that.
Shen Chengrui's heart was empty, but he was despised face to face. He was also frustrated. "The cook is also a person.
I'm just talking about the people in your department. They are not all in the other library, are they not right? "
Secretary Kai Kai stared at her: "smart words make color, steal concepts.
When you say that, don't you want your family to think that way? "
Shen Chengrui thinks it's necessary to clarify this: "even if my family thinks about it, it's just that I'm your lover.
Don't worry. I won't say I'm your girlfriend. Don't be nervous. "
"You are a girl," he said, his eyes drifting up and down
Don't be so skinny and faceless.
Which has the rule girl to say to others oneself is so and so lover's?
He felt too shameful.
More feel, at present this person is close to oneself not just to be a cook, afraid is still moving his mind.
This time, may be testing their attitude?
Shen Chengrui thought that he was a little abnormal. He went over to look up and observed carefully: "of course I know I am a girl. Are you shy, Sishao?"
Sikai wanted to lift her up and throw her out of the window, but he thought about the lunch he had barely managed before, but he could not help it.
When he turned around, he said coldly, "make dinner."
Shen Chengrui is also aware of the other side's mood, dare not make him angry again, and moves to the kitchen.
When she did something wrong, she always felt that she should pay more attention to cooking and use delicious food to appease her husband Kaishi so as not to lose the job.
These days, Shen Chengrui found that Sikai was actually fond of sweetness, preferring Cantonese, Jiangsu and Zhejiang cuisine and Shandong cuisine.
See a mandarin fish in the kitchen, want to make him a squirrel mandarin fish.
Xu is guilty of not even preparing dishes.
Shen Chengrui removed scales and gills from the fish, and then cut into the abdomen to clean and drain the internal organs, and then prepared ingredients.
She pressed the body of the fish, first cut off the head of the fish, and then use a knife to stick the fish to the bone, especially around the tail of the fish, carefully slice this side before turning over, and then carefully slice the fish with bones on the belly.
For the sake of beauty, the skin of the two pieces of fish is straight first, then slanted, until the skin is diamond shaped.
Then mix it with cooking wine and refined salt, put it on the fish head and meat, roll the raw meal, and remove the remaining powder with the fish tail.
The process of preparing dishes is complicated and painful, but Shen Chengrui is very serious and doesn't feel tired at all.
She felt that she would like this dish.
When the fire heated the pot and the oil was 80% hot, she grabbed the fish and poured the oil from the top down on the fish.
Add two pieces of shark's fin to the tail and fry in the oil pan to make it shape.
After that, Shen Chengrui put all the fish into the oil pan and fry them until they are golden and then put them into the plate.
In this way, the fish head is fried into golden yellow, and the chin of the fish is deliberately positioned and shaped to facilitate the splicing and pose of the fish head and body.
Then there is the sauce. Add soup, sugar, vinegar, wine, soy sauce and wet starch to the ketchup. Shen Chengrui adds more sugar to take care of the taste of Sikai.
Stir fry the minced garlic, bamboo shoots, mushrooms, peas and shrimps, then pour in the sauce and heat it on high heat, then pour in sesame oil.
Start the pot again and pour it on the fish.
So out of the pot, Shen Chengrui touched the soup with his chopsticks and tasted it, sweet but not greasy.
This fish is good, but this dish requires the taste. It will definitely not taste right after dinner.
Looking back on the appearance of the founder, Shen Chengrui felt that he took advantage of the hot iron and took a bowl of rice to the main building with a tray.
I hope this dish can make the company less angry. Don't worry about the things in his name.
Without Zhang xuanjiao leading the way, she was stopped outside the study.
Shen Chengrui said, "send the rice and ask the Secretary to try less."
The doorkeeper seemed to be a little surprised. He looked at the food she was carrying and knocked on the door.
Sure enough, she was allowed in.
He is the only one in the study reading official documents.
Shen Chengrui opens his lips and flatters: "little boy, I made you a squirrel mandarin fish. Would you like to try it?"
See him look, add a way again, "I know you fixed food, but I have done, give a face somehow, let me know whether need adjust sweetness or not."
When the dish is finished, it looks like a squirrel, crispy outside and tender inside. It has a bright orange color, sweet and sour taste, and a light pine red flavor.
Shen Chengrui didn't believe that Sikai could take care of himself after tasting this dish.
Secai's lunch was not very practical, but he talked about military affairs today, so it was inconvenient for him to open a small stove to drink slowly, so he made do with it.
When Shen Chengrui didn't come, she didn't feel that she would like to have a good meal immediately after she came.
The new dishes are coming out in front of us. Why not eat them?
The fish is crispy, with moderate sweetness. There is no appetite.
He finished without speaking.
When she finished eating, she looked at herself with her eyes shining brightly. The secretary always thought that she was more pleasant now than just now, so he also threw away the earlier displeasure.
After all, the dishes are well done. It's worth forgiving if you don't borrow your reputation.
"When you get home, make it clear to your family."
Shen Chengrui knew that the higher the status of a person, the more attention to fame.
But the person in the other's position will not inquire about the internal affairs of the little Shen family, let alone send someone to confirm what impression he is in the Shen family's mind, so he nodded his head in a very cheerful way.
In fact, even if Shen Chengrui went back and said that he had nothing to do with Sikai, the elders who were thinking about yuyuelongmen could not believe it.
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She went too early for dinner.
Zhang xuanjiao has returned to Zhangjia, and she is bored for a while.
Shen Chengrui didn't dare to disturb the company. He went back to his room and changed his clothes. Then he picked it on the windowsill to see the scenery.
Looking at it, I can't help but compare it with the garden of Shen's manor. Then I think of the bad things in my family. I'm depressed and lost my mind.
Even when he appeared at the door, he didn't realize it was the other side who made the first sound.
Naturally, Sikai asked, "why do you use my name?"
Shen Chengrui was startled, turned around from the window, put his hands on his back and wiped the corners of his eyes, pretended to be bleary, and then returned to his former bright and full face. His voice was also very casual: "did you guess?
In fact, it's nothing. It's easy to use the name of the chief secretary. It can scare people. "
Si Kaichang looked at her expression carefully, but did not see anything, as if the sadness at the bottom of her eyes was her illusion just now.
Listen to her answer like this again, do not understand again ask: "bluff family?"
Shen Chengrui did not deny it, nodded, "yes."
"Reason."
Shen Chengrui pretended to be relaxed when he was examined by the Secretary: "sisters at home quarrel. I can't quarrel, just say I'm your person, and they dare not embarrass me."
The Secretary frowned, a little unhappy, and a little unbelievable: "you say that?"
Shen Chengrui said with a smile: "yes, I can't say I'm just a cook, right?
What's the use of that! "
Sikai was very unhappy. He thought that she had met with something important. He called for help from himself. As a result, it was a small matter of family sisters' discord! "I don't like being used."
He stressed that.
Shen Chengrui's heart was empty, but he was despised face to face. He was also frustrated. "The cook is also a person.
I'm just talking about the people in your department. They are not all in the other library, are they not right? "
Secretary Kai Kai stared at her: "smart words make color, steal concepts.
When you say that, don't you want your family to think that way? "
Shen Chengrui thinks it's necessary to clarify this: "even if my family thinks about it, it's just that I'm your lover.
Don't worry. I won't say I'm your girlfriend. Don't be nervous. "
"You are a girl," he said, his eyes drifting up and down
Don't be so skinny and faceless.
Which has the rule girl to say to others oneself is so and so lover's?
He felt too shameful.
More feel, at present this person is close to oneself not just to be a cook, afraid is still moving his mind.
This time, may be testing their attitude?
Shen Chengrui thought that he was a little abnormal. He went over to look up and observed carefully: "of course I know I am a girl. Are you shy, Sishao?"
Sikai wanted to lift her up and throw her out of the window, but he thought about the lunch he had barely managed before, but he could not help it.
When he turned around, he said coldly, "make dinner."
Shen Chengrui is also aware of the other side's mood, dare not make him angry again, and moves to the kitchen.
When she did something wrong, she always felt that she should pay more attention to cooking and use delicious food to appease her husband Kaishi so as not to lose the job.
These days, Shen Chengrui found that Sikai was actually fond of sweetness, preferring Cantonese, Jiangsu and Zhejiang cuisine and Shandong cuisine.
See a mandarin fish in the kitchen, want to make him a squirrel mandarin fish.
Xu is guilty of not even preparing dishes.
Shen Chengrui removed scales and gills from the fish, and then cut into the abdomen to clean and drain the internal organs, and then prepared ingredients.
She pressed the body of the fish, first cut off the head of the fish, and then use a knife to stick the fish to the bone, especially around the tail of the fish, carefully slice this side before turning over, and then carefully slice the fish with bones on the belly.
For the sake of beauty, the skin of the two pieces of fish is straight first, then slanted, until the skin is diamond shaped.
Then mix it with cooking wine and refined salt, put it on the fish head and meat, roll the raw meal, and remove the remaining powder with the fish tail.
The process of preparing dishes is complicated and painful, but Shen Chengrui is very serious and doesn't feel tired at all.
She felt that she would like this dish.
When the fire heated the pot and the oil was 80% hot, she grabbed the fish and poured the oil from the top down on the fish.
Add two pieces of shark's fin to the tail and fry in the oil pan to make it shape.
After that, Shen Chengrui put all the fish into the oil pan and fry them until they are golden and then put them into the plate.
In this way, the fish head is fried into golden yellow, and the chin of the fish is deliberately positioned and shaped to facilitate the splicing and pose of the fish head and body.
Then there is the sauce. Add soup, sugar, vinegar, wine, soy sauce and wet starch to the ketchup. Shen Chengrui adds more sugar to take care of the taste of Sikai.
Stir fry the minced garlic, bamboo shoots, mushrooms, peas and shrimps, then pour in the sauce and heat it on high heat, then pour in sesame oil.
Start the pot again and pour it on the fish.
So out of the pot, Shen Chengrui touched the soup with his chopsticks and tasted it, sweet but not greasy.
This fish is good, but this dish requires the taste. It will definitely not taste right after dinner.
Looking back on the appearance of the founder, Shen Chengrui felt that he took advantage of the hot iron and took a bowl of rice to the main building with a tray.
I hope this dish can make the company less angry. Don't worry about the things in his name.
Without Zhang xuanjiao leading the way, she was stopped outside the study.
Shen Chengrui said, "send the rice and ask the Secretary to try less."
The doorkeeper seemed to be a little surprised. He looked at the food she was carrying and knocked on the door.
Sure enough, she was allowed in.
He is the only one in the study reading official documents.
Shen Chengrui opens his lips and flatters: "little boy, I made you a squirrel mandarin fish. Would you like to try it?"
See him look, add a way again, "I know you fixed food, but I have done, give a face somehow, let me know whether need adjust sweetness or not."
When the dish is finished, it looks like a squirrel, crispy outside and tender inside. It has a bright orange color, sweet and sour taste, and a light pine red flavor.
Shen Chengrui didn't believe that Sikai could take care of himself after tasting this dish.
Secai's lunch was not very practical, but he talked about military affairs today, so it was inconvenient for him to open a small stove to drink slowly, so he made do with it.
When Shen Chengrui didn't come, she didn't feel that she would like to have a good meal immediately after she came.
The new dishes are coming out in front of us. Why not eat them?
The fish is crispy, with moderate sweetness. There is no appetite.
He finished without speaking.
When she finished eating, she looked at herself with her eyes shining brightly. The secretary always thought that she was more pleasant now than just now, so he also threw away the earlier displeasure.
After all, the dishes are well done. It's worth forgiving if you don't borrow your reputation.
"When you get home, make it clear to your family."
Shen Chengrui knew that the higher the status of a person, the more attention to fame.
But the person in the other's position will not inquire about the internal affairs of the little Shen family, let alone send someone to confirm what impression he is in the Shen family's mind, so he nodded his head in a very cheerful way.
In fact, even if Shen Chengrui went back and said that he had nothing to do with Sikai, the elders who were thinking about yuyuelongmen could not believe it.
She went too early for dinner. Zhang xuanjiao has returned to Zhangjia, and she is bored for a while. Shen Chengrui didn't dare to disturb the company. He went back to his room and changed his clothes. Then he picked it on the windowsill to see the scenery. Looking at it, I can't help but compare it with the garden of Shen's manor. Then I think of the bad things in my family. I'm depressed and lost my mind. Even when he appeared at the door, he didn't realize it was the other side who made the first sound. Naturally, Sikai asked, "why do you use my name?" Shen Chengrui was startled, turned around from the window, put his hands on his back and wiped the corners of his eyes, pretended to be bleary, and then returned to his former bright and full face. His voice was also very casual: "did you guess? In fact, it's nothing. It's easy to use the name of the chief secretary. It can scare people. " Si Kaichang looked at her expression carefully, but did not see anything, as if the sadness at the bottom of her eyes was her illusion just now. Listen to her answer like this again, do not understand again ask: "bluff family?" Shen Chengrui did not deny it, nodded, "yes." "Reason." Shen Chengrui pretended to be relaxed when he was examined by the Secretary: "sisters at home quarrel. I can't quarrel, just say I'm your person, and they dare not embarrass me." The Secretary frowned, a little unhappy, and a little unbelievable: "you say that?" Shen Chengrui said with a smile: "yes, I can't say I'm just a cook, right? What's the use of that! " Sikai was very unhappy. He thought that she had met with something important. He called for help from himself. As a result, it was a small matter of family sisters' discord! "I don't like being used." He stressed that. Shen Chengrui's heart was empty, but he was despised face to face. He was also frustrated. "The cook is also a person. I'm just talking about the people in your department. They are not all in the other library, are they not right? " Secretary Kai Kai stared at her: "smart words make color, steal concepts. When you say that, don't you want your family to think that way? " Shen Chengrui thinks it's necessary to clarify this: "even if my family thinks about it, it's just that I'm your lover. Don't worry. I won't say I'm your girlfriend. Don't be nervous. " "You are a girl," he said, his eyes drifting up and down Don't be so skinny and faceless. Which has the rule girl to say to others oneself is so and so lover's? He felt too shameful. More feel, at present this person is close to oneself not just to be a cook, afraid is still moving his mind. This time, may be testing their attitude? Shen Chengrui thought that he was a little abnormal. He went over to look up and observed carefully: "of course I know I am a girl. Are you shy, Sishao?" Sikai wanted to lift her up and throw her out of the window, but he thought about the lunch he had barely managed before, but he could not help it. When he turned around, he said coldly, "make dinner." Shen Chengrui is also aware of the other side's mood, dare not make him angry again, and moves to the kitchen. When she did something wrong, she always felt that she should pay more attention to cooking and use delicious food to appease her husband Kaishi so as not to lose the job. These days, Shen Chengrui found that Sikai was actually fond of sweetness, preferring Cantonese, Jiangsu and Zhejiang cuisine and Shandong cuisine. See a mandarin fish in the kitchen, want to make him a squirrel mandarin fish. Xu is guilty of not even preparing dishes. Shen Chengrui removed scales and gills from the fish, and then cut into the abdomen to clean and drain the internal organs, and then prepared ingredients. She pressed the body of the fish, first cut off the head of the fish, and then use a knife to stick the fish to the bone, especially around the tail of the fish, carefully slice this side before turning over, and then carefully slice the fish with bones on the belly. For the sake of beauty, the skin of the two pieces of fish is straight first, then slanted, until the skin is diamond shaped. Then mix it with cooking wine and refined salt, put it on the fish head and meat, roll the raw meal, and remove the remaining powder with the fish tail. The process of preparing dishes is complicated and painful, but Shen Chengrui is very serious and doesn't feel tired at all. She felt that she would like this dish. When the fire heated the pot and the oil was 80% hot, she grabbed the fish and poured the oil from the top down on the fish. Add two pieces of shark's fin to the tail and fry in the oil pan to make it shape. After that, Shen Chengrui put all the fish into the oil pan and fry them until they are golden and then put them into the plate. In this way, the fish head is fried into golden yellow, and the chin of the fish is deliberately positioned and shaped to facilitate the splicing and pose of the fish head and body. Then there is the sauce. Add soup, sugar, vinegar, wine, soy sauce and wet starch to the ketchup. Shen Chengrui adds more sugar to take care of the taste of Sikai. Stir fry the minced garlic, bamboo shoots, mushrooms, peas and shrimps, then pour in the sauce and heat it on high heat, then pour in sesame oil. Start the pot again and pour it on the fish. So out of the pot, Shen Chengrui touched the soup with his chopsticks and tasted it, sweet but not greasy. This fish is good, but this dish requires the taste. It will definitely not taste right after dinner. Looking back on the appearance of the founder, Shen Chengrui felt that he took advantage of the hot iron and took a bowl of rice to the main building with a tray. I hope this dish can make the company less angry. Don't worry about the things in his name. Without Zhang xuanjiao leading the way, she was stopped outside the study. Shen Chengrui said, "send the rice and ask the Secretary to try less." The doorkeeper seemed to be a little surprised. He looked at the food she was carrying and knocked on the door. Sure enough, she was allowed in. He is the only one in the study reading official documents. Shen Chengrui opens his lips and flatters: "little boy, I made you a squirrel mandarin fish. Would you like to try it?" See him look, add a way again, "I know you fixed food, but I have done, give a face somehow, let me know whether need adjust sweetness or not." When the dish is finished, it looks like a squirrel, crispy outside and tender inside. It has a bright orange color, sweet and sour taste, and a light pine red flavor. Shen Chengrui didn't believe that Sikai could take care of himself after tasting this dish. Secai's lunch was not very practical, but he talked about military affairs today, so it was inconvenient for him to open a small stove to drink slowly, so he made do with it. When Shen Chengrui didn't come, she didn't feel that she would like to have a good meal immediately after she came. The new dishes are coming out in front of us. Why not eat them? The fish is crispy, with moderate sweetness. There is no appetite. He finished without speaking. When she finished eating, she looked at herself with her eyes shining brightly. The secretary always thought that she was more pleasant now than just now, so he also threw away the earlier displeasure. After all, the dishes are well done. It's worth forgiving if you don't borrow your reputation. "When you get home, make it clear to your family." Shen Chengrui knew that the higher the status of a person, the more attention to fame. But the person in the other's position will not inquire about the internal affairs of the little Shen family, let alone send someone to confirm what impression he is in the Shen family's mind, so he nodded his head in a very cheerful way. In fact, even if Shen Chengrui went back and said that he had nothing to do with Sikai, the elders who were thinking about yuyuelongmen could not believe it.
